CARTIZZE PROSECCO SUPERIORE DOCG DRY
Cartizze is the toponym that identifies an area of 106 hectares in the municipality of Valdobbiadene. The most widespread hypothesis on the origin of the name is the one that derives the name from “gardizze”, a term of the local dialect that indicates the racks used for the over-ripening of the grapes. Distributed in the hamlets of Saccol, San Pietro and Santo Stefano, Cartizze has a young, fruity aroma and a delicate taste.
At the end of the meal, pies and cakes made with fresh fruit.
Intense, notes of apple, apricot, pear, rose, elegant.
Straw yellow, dense foam, fine perlage.
Aromatic, soft and fresh, fruity and full.
- Dry Spumante
- 0.75 cl
- Alcoholic degree
- Sugar residue
- 20 g / l
- 6 g / l
- Service temperature
- 6 ° -8 ° C
- Grape variety