"ALFARA '" CATARRATTO IGP BIO

Organic and Natural Wine

With a bright orange hue, the nose presents notes of ripe fruit, citrus peel, honey and aromatic herbs that give complexity to the wine.

With a Mediterranean sapidity, it is light and pleasantly fresh on the palate. Ideal in combination with spicy white meats, fish. and blue cheeses.

Serving temperature 10-12°C.
Denomination: Terre Siciliane IGP
Grape variety: Catarratto 100%
Production area: Marsala
Vineyard area in Ha : 20
Altitude: 150 meters
Soil type: calcareous
Vineyard age: 15 years
Plant density: 3500 plants
Training system: Guyot
Ql. Grapes per hectare: approximately 75
Wine yield per QI. Grapes: about 65%.
Climatic trend: Hot-Dry
Days of maceration on the skins: 3 days
Fermentation containers: Steel
Fermentation days: 20
Fermentation temperature: 16-18°C
Malolactic fermentation: no
Bottle refinement: 60 days